Dongsung Foods - Fresh Noodles :: Fresh Noodle for Udong, Fresh Noodle for Kal Gooksu, Iced Vermicelli for Naengmyeon, Sticky Noodles, Pressed noodles, Rice Cake, Sauce, Pasta, Foods, Soup

Home > Product > Fresh Noodles

- Fresh Noodles -
Dongsung Foods' fresh noodles are made under strict sanitation control, and they preserve the natural flavor and taste.

Put the noodles in the boiling water for 8~9 minutes. Take out the noodles and rinse with cold water for few seconds, or pour the soup into the noodles.

Store noodles under 0℃~10℃

Fresh Udong is fresh and soft. Taste the natural taste of the Fresh Udong.

1kg(Pack)*10ea/Box

3.33 x 2.7mm

Put the noodles in the boiling water for 6~7 minutes. Take out the noodles and pour the soup into the noodles.

Store noodles under 0℃~10℃

Fresh Kalguksu tastes like the noodle made by hands. It is fresh and soft.

1kg(Pack)*10ea/Box

3.75 x 1.5mm

Put the noodles in the boiling water for 3~4 minutes. Take out the noodles and pour the soup into the noodles.

Store noodles under 0℃~10℃

Fresh Somyon preserves the soft and fresh taste. It is made with premium flour.

1kg(Pack)*10ea/Box

1.67 x 1.5mm

1 2